Baked Ziti Casserole

This was one of the simple dinners and simply delicious too!

Courtesy of Tasty Kitchen

Ingredients:

1 lb Ground Beef or Turkey ( I used turkey)

8oz ziti (I used penne....same thing)

1 jar 24 oz 4 cheese Spaghetti Sauce (I used 5 cheese by Bertolli)

6 oz tomato paste

1 1/2 cups mozzarella cheese 

Directions:

~Cook beef or turkey until no longer pink. drain.

~Cook pasta according to the directions. drain

~Add pasta sauce and tomato paste to beef or turkey.

~In casserole pan, add a layer of meat sauce (1 1/2 spoonfuls),  noodles, cheese(reserving some for the top).

~Repeat until all ingredients are used up. Top with Extra Cheese.

~Bake at 350 for 10-15 min to let cheese melt.

Pair with a salad and french bread. YUM!